At Hotel Intercontinental Tokyo Bay (Location: 1- 16 2 Kaigan, Minato-ku), from Friday, February 28, 2020 to Thursday, April 23, we have prepared “Spring Ranman Hanami Buffet” that …
Ingredients for 10 people Pigeon: Pigeon (550-600 g) 5 pcs Foie gras 200 g …
Ingredients for 4 people Shio flavoured Pineapple sorbet: Pineapple puree 500 g Glucose syrup 100 g Shiso leaves …
Ingredients for 1 person Beef: 100 g beef fillet As needed perigueux sauce As needed …
Medium Rare Red Snapper and Tomato Confit with Epice Ingredients Red snappers 2 red snappers (800g~1kg) Some liquid shiokoji Lemon confit Lemons Granulated sugar Tomato syrup …
Grilled Artichoke with Thyme and Lemon Ingredients (serves: 10） 25 Poivrade artichokes Trim the artichokes and cut them in half Heat olive oil in a pot and …
